Course Description

An introduction to different artisan teas from various regions of Ceylon, boasting of brilliant craftsmanship and flavour profiles totally new to Ceylon Tea.

Module

– Understanding the criteria for Artisan teas

– Basics in the manufacture of Artisan teas

– Open discussion among participants on their knowledge & experience with Artisan teas

– Appreciation of craftsmanship

– Tasting around twenty Artisan teas from across Ceylon, with criticism on flavor profiles.